dc.contributor.author | Jakobsen, Tore | |
dc.contributor.author | Jakupsstovu, Stein Hjalti | |
dc.date.accessioned | 2008-08-14T11:55:42Z | |
dc.date.issued | 1977 | |
dc.identifier.issn | 0071-5638 | |
dc.identifier.uri | http://hdl.handle.net/11250/112735 | |
dc.description.abstract | Recovery of internal tags during the filleting process would create new
possibilities for tagging experiments on several species, in Norwegian
fisheries primarily cod, haddock, saithe, herring and mackerel. In connection
with a program for developing a detector and a devise for recovery
of internally tagged fish, laboratory experiments with tagging of
young saithe were carried out.
The results of the saithe tagging experiment showed that after six weeks
about 75% of the tags were encapsulated by tissue without any signs of
infection or disease. Later, apparently no more tags were encapsulated.
Approximately one third of the non-encapsulated tags were extruded. The
growth of the tagged fish was significantly lower than for the untagged
fish. | en |
dc.format.extent | 335657 bytes | |
dc.format.mimetype | application/pdf | |
dc.language.iso | nob | en |
dc.publisher | Havforskningsinstituttet | en |
dc.relation.ispartofseries | Fisken og havet | en |
dc.relation.ispartofseries | 1977-01 | en |
dc.title | Laboratorieforsøk med innvendig merking av sei | en |
dc.title.alternative | Laboratory experiments with internal tagging of saithe | en |
dc.type | Research report | en |
dc.source.pagenumber | s. 1-8 | en |
dc.source.issue | 1977-01 | en |