dc.contributor.author | Denison, Eva Marie-Louise | |
dc.contributor.author | Andreassen, Monica | |
dc.contributor.author | Ellen M., Bruzell | |
dc.contributor.author | Carlsen, Monica Hauger | |
dc.contributor.author | Devold, Tove Gulbrandsen | |
dc.contributor.author | Granum, Berit Brunstad | |
dc.contributor.author | Mathisen, Gro Haarklou | |
dc.contributor.author | Svendsen, Camilla | |
dc.contributor.author | Rasinger, Josef | |
dc.contributor.author | Husøy, Trine | |
dc.date.accessioned | 2024-01-16T10:30:28Z | |
dc.date.available | 2024-01-16T10:30:28Z | |
dc.date.created | 2023-11-30T10:06:15Z | |
dc.date.issued | 2023 | |
dc.identifier.citation | VKM Report. 2023, 24 1-73. | |
dc.identifier.issn | 2535-4019 | |
dc.identifier.uri | https://hdl.handle.net/11250/3111772 | |
dc.language.iso | eng | |
dc.relation.uri | https://vkm.no/download/18.27c517ea18beb99c14bc6ee2/1701249780321/Scoping%20review%20of%20research%20on%20gastrointestinal%20effects%20of%20selected%20emulsifiers%20stabilisers%20and%20thickeners_Fina | |
dc.subject | Ernæring | |
dc.subject | Nutrition | |
dc.subject | Allmennhelse | |
dc.subject | Public health | |
dc.subject | Kosthold | |
dc.subject | Diet | |
dc.subject | Kartlegging | |
dc.subject | Mapping | |
dc.title | Scoping review of research on gastrointestinal effects of selected emulsifiers, stabilisers, and thickeners | |
dc.title.alternative | Scoping review of research on gastrointestinal effects of selected emulsifiers, stabilisers, and thickeners | |
dc.type | Peer reviewed | |
dc.type | Journal article | |
dc.description.version | publishedVersion | |
dc.subject.nsi | VDP::Matematikk og naturvitenskap: 400 | |
dc.subject.nsi | VDP::Mathematics and natural scienses: 400 | |
dc.source.pagenumber | 1-73 | |
dc.source.volume | 24 | |
dc.source.journal | VKM Report | |
dc.identifier.cristin | 2206070 | |
cristin.ispublished | true | |
cristin.fulltext | original | |
cristin.qualitycode | 1 | |