Browsing Publikasjoner fra CRIStin by Author "Johansen, Lill-Heidi"
Now showing items 1-2 of 2
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Climate change with increasing seawater temperature will challenge the health of farmed Atlantic Cod (Gadus morhua L.)
Ytteborg, Elisabeth; Falconer, Lynne; Krasnov, Aleksei; Johansen, Lill-Heidi; Timmerhaus, Gerrit; Johansson, Gunhild Seljehaug; Afanasyev, Sergey; Høst, Vibeke; Hjøllo, Solfrid Sætre; Hansen, Øyvind J; Lazado, Carlo C. (Peer reviewed; Journal article, 2023)Aquaculture is one of the fastest growing food production sectors in the world and further expansion is expected throughout the 21st century. However, climate change is threatening the development of the sector and action ... -
Expert-driven methodology to assess and predict the effects of drivers of change on vulnerabilities in a food supply chain: Aquaculture of Atlantic salmon in Norway as a showcase
Marvin, Hans J.P.; van Asselt, Esther; Kleter, Gijs; Meijer, Nathan; Lorentzen, Grete Elisabeth; Johansen, Lill-Heidi; Hannisdal, Rita; Sele, Veronika; Bouzembrak, Yamine (Peer reviewed; Journal article, 2020)In the last decades, food produced by aquaculture has seen an impressive increase worldwide but maintaining high quality and safety is increasingly becoming a concern. It is apparent that changes in- and outside the ...