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dc.contributor.authorBergh, Øivind
dc.date.accessioned2012-05-31T10:48:26Z
dc.date.available2012-06-01T23:00:43Z
dc.date.issued2011-06
dc.identifier.issn0033-5770
dc.identifier.urihttp://hdl.handle.net/11250/108760
dc.descriptionReview on: Aquaculture Microbiology and Biotechnology Volume 1. (Ed. By Didier Montet and Ramesh C. Ray). Science publishers Enfield, New Hampshire, USA.no_NO
dc.language.isoengno_NO
dc.publisherThe University of Chicago Pressno_NO
dc.titleAquaculture Microbiology and Biotechnology.no_NO
dc.typeJournal articleno_NO
dc.subject.nsiVDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Aquaculture: 922no_NO
dc.source.pagenumber1 s.no_NO
dc.source.volume86no_NO
dc.source.journalThe Quarterly Review of Biologyno_NO
dc.source.issue2no_NO
dc.identifier.doihttp://dx.doi.org/10.1086/659925


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