Browsing Published externally by Title
Now showing items 806-825 of 3642
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The diet of juvenile Atlantic mackerel (Scomber scombrus) feeding in new northern nursery areas along the Norwegian coast
(Peer reviewed; Journal article, 2022)The North-east Atlantic mackerel stock size increased substantially from 2006–2014 coinciding with high recruitment. This resulted in a pronounced northerly geographic expansion of mackerel, followed by an influx of juvenile ... -
Diet quality in the population of Norway and Poland: differences in the availability and consumption of food considering national nutrition guidelines and food market
(Peer reviewed; Journal article, 2021)Adequate nutrition is a public health challenge due to the increase in the incidence of diet-related diseases. The aim of this study was to examine food and nutrient intakes in the light of the current dietary guidelines ... -
Dietary beauvericin and enniatin B exposure cause different adverse health effects in farmed Atlantic salmon
(Peer reviewed; Journal article, 2023)The extensive use of plant ingredients in novel aquafeeds have introduced mycotoxins to the farming of seafood. The emerging enniatin B (ENNB) and beauvericin (BEA) mycotoxins have been found in the novel aquafeeds and ... -
Dietary chlorpyrifos-methyl exposure impair transcription of immune-, detoxification- and redox signaling genes in leukocytes isolated from cod (Gadus morhua)
(Peer reviewed; Journal article, 2022)Inclusion of new environmental toxicants increase with the amount of plant ingredients substituting marine proteins and oils in feed for farmed Atlantic salmon (Salma salar). Agricultural pesticides like chlorpyrifos-methyl, ... -
Dietary choline is related to increased risk of acute myocardial infarction in patients with stable angina pectoris
(Peer reviewed; Journal article, 2019)High plasma choline has been associated with the metabolic syndrome and risk of chronic diseases, including cardiovascular disease. However, dietary choline is not correlated with choline plasma concentrations, and there ... -
Dietary electrolyte balance of Atlantic salmon (Salmo salar) freshwater feeds: Impact on osmoregulation, mineral metabolism and performance in seawater
(Peer reviewed; Journal article, 2022)Dietary electrolyte balance is the equilibrium of monovalent cations and anions that influence the acid-base balance of the feed (dEB = Na + K − Cl, mEq kg−1). Dietary electrolytes/minerals can influence the physiological ... -
Dietary electrolyte imbalance alters drinking rate and gastrointestinal tract water fluxes of Atlantic salmon (Salmo salar) smolt in seawater
(Peer reviewed; Journal article, 2024)It was hypothesized that dietary electrolyte balance (dEB) would influence the dynamics of water, ions, and nutrient fluxes in the gastrointestinal tract (GIT) of Atlantic salmon (Salmo salar) smolts differently depending ... -
Dietary Intake and Biomarkers of Folate and Cobalamin Status in Norwegian Preschool Children: The FINS-KIDS Study
(Peer reviewed; Journal article, 2020)Background: Folate and cobalamin (vitamin B-12) are essential for growth and development. However, few populationbased studies have investigated B-vitamin status in children. Objectives: This study aimed to assess biomarkers ... -
Dietary Klebsormidium sp. Supplementation Improves Growth Performance, Antioxidant and Anti-Inflammatory Status, Metabolism, and Mid-Intestine Morphology of Litopenaeus Vannamei
(Peer reviewed; Journal article, 2022)Filamentous microalga Klebsormidium sp. has huge potential to become a natural and healthy additive in aquatic feed since it contains various bioactive nutrients, such as linoleic acid (LA), carotenoids, and chlorophylls. ... -
Dietary Lipid Modulation of Intestinal Serotonin in Ballan Wrasse (Labrus bergylta)—In Vitro Analyses
(Peer reviewed; Journal article, 2021)Serotonin (5-HT) is pivotal in the complex regulation of gut motility and consequent digestion of nutrients via multiple receptors. We investigated the serotonergic system in an agastric fish species, the ballan wrasse ... -
Dietary micronutrient composition affects fillet texture and muscle cell size in Atlantic salmon (Salmo salar)
(Peer reviewed; Journal article, 2020)During the past 20 years, plant ingredients have taken over as the main constituents in feed for Atlantic salmon. This has changed the nutrient composition of the feeds, the bioavailability of nutrients and perhaps nutrient ... -
Dietary Proteins, Brown Fat, and Adiposity
(Journal article; Peer reviewed, 2018)High protein diets have become popular for body weight maintenance and weight loss despite controversies regarding efficacy and safety. Although both weight gain and weight loss are determined by energy consumption and ... -
Dietary selenium required to achieve body homeostasis and attenuate pro-inflammatory responses in Atlantic salmon post-smolt exceeds the present EU legal limit
(Peer reviewed; Journal article, 2020)Selenium (Se) supplementation either as inorganic or organic form was evaluated in Atlantic salmon post-smolt in vivo and in vitro. The basal diet was formulated to be low in fish meal and contain 0.24 mg Se kg−1; six other ... -
Dietary selenomethionine reduce mercury tissue levels and modulate methylmercury induced proteomic and transcriptomic alterations in hippocampi of adolescent BALB/c mice
(Peer reviewed; Journal article, 2022)Methylmercury (MeHg) is a well-known environmental contaminant, particularly harmful to the developing brain. The main human dietary exposure to MeHg occurs through seafood consumption. However, seafood also contains several ... -
Dietary Supplementation of Astaxanthin Improved the Growth Performance, Antioxidant Ability and Immune Response of Juvenile Largemouth Bass (Micropterus salmoides) Fed High-Fat Diet
(Peer reviewed; Journal article, 2020)High-fat diet (HFD) usually induces oxidative stress and astaxanthin is regarded as an excellent anti-oxidant. An 8-week feeding trial was conducted to investigate the effects of dietary astaxanthin supplementation on ... -
Dietary supplementation of L-carnitine relieved detrimental impacts of a high-fat diet in juvenile Trachinotus ovatus
(Peer reviewed; Journal article, 2022)In recent years, the dramatically high lipid level has been used in fish feeds, resulting in low survival rates of fish and huge economic losses. Based on these issues, a six-week feeding experiment was conducted to ... -
Dietary zinc, selenium and water temperature during early seawater phase influences the development of vertebral deformities and cataract in adult Atlantic salmon
(Peer reviewed; Journal article, 2023)The impact of dietary trace minerals (TM; zinc and selenium) and water temperature during early seawater phase on the development of vertebral deformities and cataracts in adult Atlantic salmon was studied. Two experimental ... -
Diets of the Barents Sea cod (Gadus morhua) from the 1930s to 2018
(Peer reviewed; Journal article, 2021)A new dataset on the diet of Atlantic cod in the Barents Sea from the 1930s to the present day has been compiled to produce one of the largest fish diet datasets available globally. Atlantic cod is one of the most ecologically ... -
Diets of the Barents Sea cod (Gadus morhua) from the 1930s to 2018
(Peer reviewed; Journal article, 2021)A new dataset on the diet of Atlantic cod in the Barents Sea from the 1930s to the present day has been compiled to produce one of the largest fish diet datasets available globally. Atlantic cod is one of the most ecologically ...