dc.contributor.author | ICES | |
dc.date.accessioned | 2012-10-03T06:13:09Z | |
dc.date.available | 2012-10-03T06:13:09Z | |
dc.date.issued | 1997 | |
dc.identifier.citation | This report is not to be cited without prior reference to the Council | no_NO |
dc.identifier.uri | http://hdl.handle.net/11250/105717 | |
dc.description | Contributors: Terje van der Meeren, Victor Øiestad, S. Bolla, Jens Christian Holm, I. Holmefjord, I. Lein | no_NO |
dc.language.iso | eng | no_NO |
dc.publisher | ICES | no_NO |
dc.relation.ispartofseries | ICES CM Documents;1997/F:7 | |
dc.subject | farmed fish | no_NO |
dc.subject | oppdrettsfisk | no_NO |
dc.subject | juvenile production | no_NO |
dc.subject | yngelproduksjon | no_NO |
dc.subject | fish welfare | no_NO |
dc.subject | fiskevelferd | no_NO |
dc.subject | food supply | no_NO |
dc.subject | mattilgang | no_NO |
dc.subject | environmental aspects | no_NO |
dc.subject | miljøforhold | no_NO |
dc.title | Report of the Working Group on Marine Fish Culture [Murcia, Spain, 23- 26 June, 1997] | no_NO |
dc.type | Working paper | no_NO |
dc.subject.nsi | VDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Resource biology: 921 | no_NO |
dc.subject.nsi | VDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Aquaculture: 922 | no_NO |
dc.subject.nsi | VDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Fish health: 923 | no_NO |
dc.source.pagenumber | 34 s. | no_NO |