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dc.contributor.authorOldham, Tina Marie Wier
dc.contributor.authorSimensen, Benedicte
dc.contributor.authorTrengereid, Henrik
dc.contributor.authorOppedal, Frode
dc.date.accessioned2023-09-27T10:49:10Z
dc.date.available2023-09-27T10:49:10Z
dc.date.created2023-03-06T12:51:45Z
dc.date.issued2023
dc.identifier.citationAquaculture. 2023, 563 .
dc.identifier.issn0044-8486
dc.identifier.urihttps://hdl.handle.net/11250/3092346
dc.description.abstractThough a naturally occurring species throughout the Atlantic, parasitic salmon louse (Lepeophtheirus salmonis) population dynamics are increasingly intertwined with salmonid aquaculture. In contrast to reactive louse management, tools and strategies which reduce louse infestation success provide an off-ramp from the 'more farming equals more lice' feedback loop. This experiment tested the efficacy of a dynamic, environmentally responsive louse prevention strategy using common, commercially available tools throughout a full production cycle at commercial scale. By strategically luring salmon away from the halocline where concentrations of infective louse copepodids are highest using feeding and lights, and minimizing surface water flow through the cage with a protective skirt barrier when no halocline was present, both new louse infestations and mobile louse numbers were cut by half compared to control cages. The reduced louse numbers resulted in 25% fewer delousing events and improved fish welfare in dynamic cages, with no differences in gill condition or growth between treatments. With farmed salmon driving the ecology of salmon lice, this dynamic, environmentally responsive prevention strategy offers a way to work with nature, rather than against it, to reduce the parasite burden on both farmed and wild salmonids.
dc.language.isoeng
dc.titleEnvironmentally responsive parasite prevention halves salmon louse burden in commercial marine cages
dc.title.alternativeEnvironmentally responsive parasite prevention halves salmon louse burden in commercial marine cages
dc.typePeer reviewed
dc.typeJournal article
dc.description.versionpublishedVersion
dc.source.pagenumber12
dc.source.volume563
dc.source.journalAquaculture
dc.identifier.doi10.1016/j.aquaculture.2022.738902
dc.identifier.cristin2131558
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode2


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