Thermal plasticity in farmed, wild and hybrid Atlantic salmon during early development: Has domestication caused divergence in low temperature tolerance?
| dc.contributor.author | Solberg, Monica Favnebøe | |
| dc.contributor.author | Dyrhovden, Lise | |
| dc.contributor.author | Matre, Ivar Helge | |
| dc.contributor.author | Glover, Kevin | |
| dc.date.accessioned | 2016-08-12T11:47:51Z | |
| dc.date.accessioned | 2016-08-16T11:43:01Z | |
| dc.date.available | 2016-08-12T11:47:51Z | |
| dc.date.available | 2016-08-16T11:43:01Z | |
| dc.date.issued | 2016-02-16 | |
| dc.identifier.citation | Solberg et al. BMC Evolutionary Biology (2016) 16:38. DOI 10.1186/s12862-016-0607-2 | nb_NO |
| dc.identifier.issn | 1471-2148 | |
| dc.identifier.uri | http://hdl.handle.net/11250/2399375 | |
| dc.description | - | nb_NO |
| dc.language.iso | eng | nb_NO |
| dc.publisher | BioMed Central | nb_NO |
| dc.rights | Navngivelse 3.0 Norge | * |
| dc.rights.uri | http://creativecommons.org/licenses/by/3.0/no/ | * |
| dc.title | Thermal plasticity in farmed, wild and hybrid Atlantic salmon during early development: Has domestication caused divergence in low temperature tolerance? | nb_NO |
| dc.type | Journal article | nb_NO |
| dc.type | Peer reviewed | nb_NO |
| dc.date.updated | 2016-08-12T11:47:51Z | |
| dc.subject.nsi | VDP::Landbruks- og fiskerifag: 900::Fiskerifag: 920::Fiskehelse : 923 | nb_NO |
| dc.subject.nsi | VDP::Agriculture and fisheries science: 900::Fisheries science: 920::Fish health: 923 | nb_NO |
| dc.subject.nsi | VDP::Matematikk og naturvitenskap: 400::Zoologiske og botaniske fag: 480::Økologi: 488 | nb_NO |
| dc.subject.nsi | VDP::Mathematics and natural scienses: 400::Zoology and botany: 480::Ecology: 488 | nb_NO |
| dc.source.pagenumber | 17 s. | nb_NO |
| dc.source.volume | 16 | nb_NO |
| dc.source.journal | BMC Evolutionary Biology | nb_NO |
| dc.identifier.doi | 10.1186/s12862-016-0607-2 | |
| dc.identifier.cristin | 1364052 | |
| dc.relation.project | Havforskningsinstituttet: 99411-01 | nb_NO |
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