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dc.contributor.authorBjordal, Åsmund
dc.contributor.authorLøkkeborg, Svein
dc.date.accessioned2012-08-31T14:59:47Z
dc.date.available2012-08-31T14:59:47Z
dc.date.issued1992
dc.identifier.citationThis report is not to be cited without prior reference to the authorsno_NO
dc.identifier.urihttp://hdl.handle.net/11250/105024
dc.description.abstractThe effect of controlled release of fluid mackerel extract as bait in Norway lobster pots was tested in comparative fishing trials. Compared with natural mackerel bait, pots with extract release rates above 6 ml/h had higher catch rates than mackerel baited pots. There was no significant difference in length distribution of Norway lobsters between the two types of bait.no_NO
dc.language.isoengno_NO
dc.publisherICESno_NO
dc.relation.ispartofseriesICES CM Documents;1992/B:14
dc.subjectbaitno_NO
dc.subjectagnno_NO
dc.subjectlobsterno_NO
dc.subjecthummerno_NO
dc.subjectcatch ratesno_NO
dc.subjectfangst raterno_NO
dc.titleImproved catch rates and selection of Norway lobster (Nephrops norvegicus L.) by controlled release of fluid bait extract in pot fishingno_NO
dc.typeWorking paperno_NO
dc.subject.nsiVDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Catch: 925no_NO
dc.source.pagenumber7 s.no_NO


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