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dc.contributor.authorBergh, Øivind
dc.contributor.authorJelmert, Anders
dc.date.accessioned2012-08-21T14:33:13Z
dc.date.available2012-08-21T14:33:13Z
dc.date.issued1990
dc.identifier.citationThis report is not to be cited without prior reference to the authorsno_NO
dc.identifier.urihttp://hdl.handle.net/11250/104739
dc.description.abstractHalibut eggs were surface disinfected with a iodophor one day before hatching, and mortality and larval development was recorded until the time of first feeding. The groups exposed to higher concentrations of disinfectant had lower mortalities and lower fraction of larvae with developmental deformities compared to groups exposed to lower concentrations and untreated control groups.no_NO
dc.language.isoengno_NO
dc.publisherICESno_NO
dc.relation.ispartofseriesICES CM Documents;1990/F:39
dc.subjecthalibutno_NO
dc.subjectkveiteno_NO
dc.subjectbacteriano_NO
dc.subjectbakterierno_NO
dc.subjectdisease treatmentno_NO
dc.subjectsykdomsbehandlingno_NO
dc.titleAntibacterial treatment procedures of eggs of halibut (Hippoglossus hippoglossus L.)no_NO
dc.typeWorking paperno_NO
dc.subject.nsiVDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Resource biology: 921no_NO
dc.source.pagenumber6 s.no_NO


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