Blar i Brage IMR på forfatter "Lundebye, Anne-Katrine"
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Arsenic speciation in low-trophic marine food chain – An arsenic exposure study on microalgae (Diacronema lutheri) and blue mussels (Mytilus edulis L.)
Tibon, Jojo; Gomez Delgado, Ana Isabel; Aguera, Antonio; Strohmeier, Tore; Silva, Marta Sofia; Lundebye, Anne-Katrine; Larsen, Martin M.; Sloth, Jens Jørgen; Amlund, Heidi; Sele, Veronika (Peer reviewed; Journal article, 2023)Microalgae and blue mussels are known to accumulate undesirable substances from the environment, including arsenic (As). Microalgae can biotransform inorganic As (iAs) to organoarsenic species, which can be transferred to ... -
Beauvericin (BEA) and enniatin B (ENNB)-induced impairment of mitochondria and lysosomes - potential sources of intracellular reactive iron triggering ferroptosis in Atlantic salmon primary hepatocytes
Søderstrøm, Karin Sofie; Lie, Kai Kristoffer; Lundebye, Anne-Katrine; Søfteland, Liv Ingeborg Rosvoll (Peer reviewed; Journal article, 2022)Beauvericin (BEA) and enniatin B (ENNB) are emerging mycotoxins frequently detected in plant-based fish feed. With ionophoric properties, they have shown cytotoxic potential in mammalian models. Sensitivity in fish is still ... -
Co-occurrence of contaminants in marine fish from the North East Atlantic Ocean: Implications for human risk assessment
Ho, Quang Tri; Bank, Michael; Mahjour Azad, Atabak; Nilsen, Bente Merete; Frantzen, Sylvia; Boitsov, Stepan; Måge, Amund; Kögel, Tanja; Sanden, Monica; Frøyland, Livar; Hannisdal, Rita; Hove, Helge Torbjørn; Lundebye, Anne-Katrine; Nøstbakken, Ole Jakob; Madsen, Lise (Peer reviewed; Journal article, 2021)Marine fish from the North East Atlantic Ocean (NEAO) are nutrient rich and considered a valuable economic resource. However, marine fish are also a major dietary source of several contaminants, including persistent organic ... -
Comparative assessment of food safety regulations and standards for arsenic, cadmium, lead, mercury and iodine in macroalgae used as food and feed in China and Europe
Guo, Yingying; Lundebye, Anne-Katrine; Li, Na; Ergon, Åshild Gunilla; Pang, Shaojun; Jiang, Yanhua; Zhu, Wenjia; Zhao, Yanfang; Li, Xiaodong; Yao, Lin; Wang, Lianzhu; Aakre, Inger (Peer reviewed; Journal article, 2023)Seaweed, or macroalgae has traditionally been part of Asian cuisine for decades and is also becoming increasingly popular as a food source in Europe and other Western countries. However, seaweed can accumulate elements ... -
Effects of low-dose gestational tcdd exposure on behavior and on hippocampal neuron morphology and gene expression in mice
Gileadi, Talia E.; Swamy, Abhyuday K.; Hore, Zoe; Horswell, Stuart; Ellegood, Jacob; Mohan, Conor; Mizuno, Keiko; Lundebye, Anne-Katrine; Peter Giese, Giese; Stockinger, Brigitta; Hogstrand, Christer; Lerch, Jason P.; Fernandes, Cathy; Albert Basson, Basson (Peer reviewed; Journal article, 2021)2,3,7,8-tetrachlorodibenzo-p-dioxin (TCDD) is a persistent and toxic environmental pollutant. Gestational exposure to TCDD has been linked to cognitive and motor deficits, and increased incidence of autism spectrum disorder ... -
Enniatin B and beauvericin affect intestinal cell function and hematological processes in Atlantic salmon (Salmo salar) after acute exposure
Söderström, Sofie Karin; Søfteland, Liv Ingeborg Rosvoll; Sele, Veronika; Lundebye, Anne-Katrine; Berntssen, Marc HG; Lie, Kai Kristoffer (Peer reviewed; Journal article, 2023)Unintentional use of mold-infested plant-based feed ingredients are sources of mycotoxins in fish feeds. The presence of the emerging mycotoxins ENNB and BEA in Norwegian commercial fish feeds and plant-based feed ingredients ... -
Erucic acid (22:1n-9) in fish feed, farmed, and wild fish and seafood products
Sissener, Nini; Ørnsrud, Robin; Sanden, Monica; Frøyland, Livar; Remø, Sofie C.; Lundebye, Anne-Katrine (Journal article; Peer reviewed, 2018)The European Food Safety Authority (EFSA) published a risk assessment of erucic acid (22:1n-9) in 2016, establishing a Tolerable Daily Intake (TDI) for humans of 7 mg kg−1 body weight per day. This report largely excluded ... -
Factors influencing risk assessments of brominated flame-retardants; evidence based on seafood from the North East Atlantic Ocean
Nøstbakken, Ole Jakob; Duinker, Arne; Rasinger, Josef Daniel; Nilsen, Bente Merete; Sanden, Monica; Frantzen, Sylvia; Hove, Helge Torbjørn; Lundebye, Anne-Katrine; Berntssen, Marc; Hannisdal, Rita; Madsen, Lise; Måge, Amund (Journal article; Peer reviewed, 2018)Brominated flame-retardants (BFRs) such as polybrominated diphenyl ethers (PBDE) and hexabromocyclododecane (HBCD) are considered hazardous to human health. Due to their persistence, they are still present in the environment ... -
Feed-to-fillet transfer of selenite and selenomethionine additives to plant-based feeds to farmed atlantic salmon fillet
Berntssen, Marc; Lundebye, Anne-Katrine; Amund, Heidi; Sele, Veronika; Ørnsrud, Robin (Journal article; Peer reviewed, 2019)This study investigated the transfer kinetics of dietary selenite and selenomethionine (SeMet) to the fillet of farmed Atlantic salmon (Salmo salar). The uptake and elimination rate constants of the two selenium (Se) forms ... -
Impact on health when sugar is replaced with intense sweeteners in soft drinks, ‘saft’ and nectar. Opinion of Vitenskapskomiteen for mattrygghet Norwegian Scientific Commitee for Food Safety
Andersen, Lene Frost; Husøy, Trine; Kolset, Svein Olav; Jakobsen, Henrik; Alexander, Jan; Binderup, Mona-Lise; Dahl, Knut Helkås; Naterstad, Kristine; Paulsen, Jan Erik; Sanner, Tore; Steffensen, Inger-Lise; Haugen, Margaretha; Frøyland, Livar; Halvorsen, Ragnhild; Julshamn, Kåre; Meltzer, Helle Margrete; Narvhus, Judith Ann; Næss, Bjørn; Dybing, Erik; Farstad, Wenche Kristin; Lundebye, Anne-Katrine; Kapperud, Georg; Kruse, Hilde; Lie, Øyvind; Nes, Ingolf; Skåre, Janneche Utne; Sundheim, Leif; Krogdahl, Åshild (VKM Report, Research report, 2007) -
Long-term effects of environmentally relevant doses of 2,2 ',4,4 ',5,5 ' hexachlorobiphenyl (PCB153) on neurobehavioural development, health and spontaneous behaviour in maternally exposed mice
Haave, Marte; Bernhard, Annette; Jellestad, Finn Konow; Heegaard, Einar; Brattelid, Trond; Lundebye, Anne-Katrine (Peer reviewed; Journal article, 2011)Background: Polychlorinated biphenyls (PCBs) are widespread in the environment, human food and breast milk. Seafood is known to contain nutrients beneficial for the normal development and function of the brain, but also ... -
Marine microplastic debris: An emerging issue for food security, food safety and human health
Barboza, Luís G.A.; Dick Vethaak, A; Lavorante, Beatriz RBO; Lundebye, Anne-Katrine; Guilhermino, Lucia (Journal article; Peer reviewed, 2018)Recent studies have demonstrated the negative impacts of microplastics on wildlife. Therefore, the presence of microplastics in marine species for human consumption and the high intake of seafood (fish and shellfish) in ... -
Metabolic effects of diet containing blue mussel (Mytilus edulis) and blue mussel-fed salmon in a mouse model of obesity
Mahjour Azad, Atabak; Bernhard, Annette; Shen, Anne; Myrmel, Lene Secher; Lundebye, Anne-Katrine; Lecaudey, Laurene Alicia; Fjære, Even; Ho, Quang Tri; Sveier, Harald; Kristiansen, Karsten; Limborg, Morten Tønsberg; Madsen, Lise (Peer reviewed; Journal article, 2023)Alternative feed ingredients for farmed salmon are warranted due to increasing pressure on wild fish stocks. As locally farmed blue mussels may represent an environmentally sustainable substitute with a lower carbon ... -
Metal Contents in Fish from the Bay of Bengal and Potential Consumer Exposure—The EAF-Nansen Programme
Moxness Reksten, Amalie; Rahman, Zillur; Kjellevold, Marian; Garrido Gamarro, Esther; Thilsted, Shakuntala H.; Pincus, Lauren; Aakre, Inger; Ryder, John; Ariyawansa, Sujeewa; Nordhagen, Anna; Lundebye, Anne-Katrine (Peer reviewed; Journal article, 2021)Fish represent an important part of the Sri Lankan and Bangladeshi diet. However, fish is also a source of contaminants that may constitute a health risk to consumers. The aim of this study was to analyse the contents of ... -
Mineral nutrition and bone health in salmonids
Bæverfjord, Grete; Prabhu, P. Antony Jesu; Fjelldal, Per Gunnar; Albrektsen, Sissel; Hatlen, Bjarne; Denstadli, Vegard; Ytteborg, Elisabeth; Takle, Harald Rune; Lock, Erik-Jan; Berntssen, Marc; Lundebye, Anne-Katrine; Åsgård, Torbjørn Einar; Waagbø, Rune (Journal article; Peer reviewed, 2018)In the recent years, challenges faced in salmonid farming with regard to deformities have helped to improve our knowledge on skeletal biology and development of bone health in salmonids. Different nutritional, genetic and ... -
Mineral nutrition and bone health in salmonids
Bæverfjord, Grete; Prabhu, P. Antony Jesu; Fjelldal, Per Gunnar; Albrektsen, Sissel; Hatlen, Bjarne; Denstadli, Vegard; Ytteborg, Elisabeth; Takle, Harald Rune; Lock, Erik-Jan; Berntssen, Marc; Lundebye, Anne-Katrine; Åsgård, Torbjørn Einar; Waagbø, Rune (Journal article; Peer reviewed, 2018)In the recent years, challenges faced in salmonid farming with regard to deformities have helped to improve our knowledge on skeletal biology and development of bone health in salmonids. Different nutritional, genetic and ... -
Nutrient and chemical contaminant levels in five marine fish species from Angola—The EAF-Nansen programme
Reksten, Amalie Moxness; Victor, Avelina M. João Correia; Neves, Edia Baptista Nascimento; Christiansen, Sofie Myhre; Ahem, Molly; Uzomah, Abimbola; Lundebye, Anne-Katrine; Kolding, Jeppe; Kjellevold, Marian (Peer reviewed; Journal article, 2020) -
Opinion of the Scientific Committee on "A Harmonised Approach for Risk Assessment of Compounds which are both Genotoxic and Carcinogenic". Comments from the Norwegian Scientific Committee for Food Safety
Dybing, Erik; Sanner, Tore; Alexander, Jan; Knutsen, Helle Katrine; Rivedal, Edgar; Næss, Bjørn; Kruse, Hilde; Nes, Ingolf; Skåre, Janneche Utne; Lundebye, Anne-Katrine; Løvik, Martinus; Farstad, Wenche Kristin; Andersen, Lene Frost; Kapperud, Georg; Lie, Øyvind; Narvhus, Judith; Sundheim, Leif (VKM Report, Research report, 2005) -
Opinion on the safety of BioProtein® by the Scientific Panel on Animal Feed of the Norwegian Scientific Committee for Food Safety. Revised version
Lundebye, Anne-Katrine; Aursand, Marit; Berntssen, Marc; Hemre, Gro Ingunn; Jenssen, Bjørn Munro; Thomassen, Magny Sissel S.; Volden, Harald; Berdal, Knut G; Espe, Marit; Mjaaland, Siri; Storrø, Ivar; Sørum, Henning; Valheim, Mette; Bernhoft, Aksel (VKM Report, Research report, 2006) -
Overvåkningsprogram for skjell - Årsrapport 2003
Julshamn, Kåre; Duinker, Arne; Lundebye, Anne-Katrine; Lunestad, Bjørn Tore (Research report, 2004)I 2003 ble det fra 50 lokaliteter høstet til sammen 160 skjellprøver for mikrobiologisk analyse, hvorav 151 var blåskjell, fem var kamskjell og fire var østers. For metallanalyser ble det tatt prøver av blåskjell fra 53 ...