Browsing Brage IMR by Author "Bøkevoll, Annbjørg"
Now showing items 1-7 of 7
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Frozen storage procedures for salmon and plaice samples: Nutrient composition and implications for preservation
Oveland, Eystein; Bøkevoll, Annbjørg; Araujo, Pedro; Hemre, Gro Ingunn (Peer reviewed; Journal article, 2024)We hypothesized that removing water from fish muscle homogenate by freeze-drying might be a cost-effective way to stabilize nutrients and allow higher temperatures for long-term frozen storage prior to analytical measurements. ... -
Nutrient composition of 19 fish species from Sri Lanka and potential contribution to food and nutrition security
Reksten, Amalie Moxness; Somasundaram, Thiruchenduran; Kjellevold, Marian; Nordhagen, Anna; Bøkevoll, Annbjørg; Pincus, Lauren; Md. Rizwan, Abu Ansar; Mamun, Al; Thilsted, Shakuntala Haraksing; Htut, Thaung; Aakre, Inger (Peer reviewed; Journal article, 2020)Fish is an important part of the Sri Lankan diet. However, existing data on the nutrient composition of fish in Sri Lanka is highly outdated and limited. The aim of this study was to report the nutrient composition of ... -
Nutrient Composition of Demersal, Pelagic, and Mesopelagic Fish Species Sampled Off the Coast of Bangladesh and Their Potential Contribution to Food and Nutrition Security—The EAF-Nansen Programme
Nordhagen, Anna; Md. Rizwan, Abu Ansar; Aakre, Inger; Reksten, Amalie Moxness; Pincus, Lauren; Bøkevoll, Annbjørg; Mamun, Al; Thilsted, Shakuntala Haraksing; Htut, Thaung; Somasundaram, Thiruchenduran; Kjellevold, Marian (Peer reviewed; Journal article, 2020)Fish is a major part of the Bangladeshi diet, but data on the nutrient composition of marine fish species are sparse. Mesopelagic fish may be a new potential resource of food and nutrients; however, nutrient composition ... -
Sampling protocol for the determination of nutrients and contaminants in fish and other seafood – The EAF-Nansen Programme
Reksten, Amalie Moxness; Bøkevoll, Annbjørg; Frantzen, Sylvia; Lundebye, Anne-Katrine; Kögel, Tanja; Kolås, Kjersti; Aakre, Inger; Kjellevold, Marian (Peer reviewed; Journal article, 2020)Seafood plays a central role in global food and nutrition security. However, there is a lack of data on the concentration of nutrients and contaminants in fish and other seafood, especially in low- and middle-income ... -
Temporal variations in the nutrient content of Norwegian farmed Atlantic salmon (Salmo salar), 2005-2020
Reksten, Amalie Moxness; Ho, Quang Tri; Nøstbakken, Ole Jakob; Markhus, Maria Wik; Kjellevold, Marian; Bøkevoll, Annbjørg; Hannisdal, Rita; Frøyland, Livar; Madsen, Lise; Dahl, Lisbeth (Peer reviewed; Journal article, 2021)The changes in the feed of farmed Atlantic salmon (Salmo salar) towards a more plant-based diet affect the nutritional value of the fillets. By compiling the contents of a range of nutrients in 1108 samples of Norwegian ... -
Validation and Determination of 25(OH) Vitamin D and 3-Epi25(OH)D3 in Breastmilk and Maternal- and Infant Plasma during Breastfeeding
Gjerde, Jennifer; Kjellevold, Marian; Dahl, Lisbeth; Berg, Torill; Bøkevoll, Annbjørg; Wik Markhus, Maria (Peer reviewed; Journal article, 2020)Vitamin D deficiency in pregnant women and their offspring may result in unfavorable health outcomes for both mother and infant. A 25hydroxyvitamin D (25(OH)D) level of at least 75 nmol/L is recommended by the Endocrine ... -
Variation in Nutrient Composition of Seafood from North West Africa: Implications for Food and Nutrition Security
Aakre, Inger; Bøkevoll, Annbjørg; Chaira, Jamal; Zohra Bouthir, Fatima; Frantzen, Sylvia; Kausland, Anette; Kjellevold, Marian (Peer reviewed; Journal article, 2020)