Blar i Brage IMR på forfatter "Kleppe, Malin"
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Blue mussel (Mytilus edulis) silage, a possible low trophic marine protein source for Atlantic salmon (Salmo salar L.)
Sartipiyarahmadi, Sahar; Philip, Antony Jesu Prabhu; Forshei, Aksel N.; Sveier, Harald; Steinsund, Silje; Kleppe, Malin; Lock, Erik Jan Robert; Madaro, Angelico; Hansen, Tom Johnny; Strand, Øivind; Wiech, Martin; Jakobsen, Jan Vidar; Remø, Sofie C. (Peer reviewed; Journal article, 2024)Blue mussel (Mytilus edulis) could be a promising marine protein source in fish feeds and is of great interest since it can be cultivated along the Norwegian coastline. However, the use of blue mussels in feeds is dependent ... -
Knowledge update on macroalgae food and feed safety - based on data generated in the period 2014-2019 by the Institute of Marine Research, Norway
Duinker, Arne; Kleppe, Malin; Fjære, Even; Biancarosa, Irene; Heldal, Hilde Elise; Dahl, Lisbeth; Lunestad, Bjørn Tore (Rapport fra havforskningen;2020 - 44, Research report, 2020)It has previously been addressed that some species of macroalgae may contain elevated levels of iodine, cadmium and inorganic arsenic. With the increased amount of data in the present report it is now possible to discriminate ...