Assessment of application for the authorisation of soy leghemoglobin produced from genetically modified Komagataella phaffii for food use in the European Union under Regulation (EC) No 1829/2003 (application EFSA-GMO-NL-2019-162)
Sanden, Monica; Ager-Wick, Eirill; Bodin, Johanna Eva; Duale, Nur; Jevnaker, Anne-Marthe Ganes; Prydz, Kristian; Shapaval, Volha; Sipinen, Ville Erling; Thorstensen, Tage
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