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Erythrocyte DHA and AA in infancy is not associated with general development five years later in Nepalese children

dc.contributor.authorHenjum, Sigrun
dc.contributor.authorKvestad, Ingrid
dc.contributor.authorShrestha, Merina
dc.contributor.authorUlak, Manjeswori
dc.contributor.authorChandyo, Ram K.
dc.contributor.authorThorne-Lyman, Andrew L.
dc.contributor.authorShrestha, Prakash S.
dc.contributor.authorKjellevold, Marian
dc.contributor.authorHysing, Mari
dc.contributor.authorStrand, Tor A.
dc.date.accessioned2018-08-29T11:56:05Z
dc.date.available2018-08-29T11:56:05Z
dc.date.created2018-08-26T08:41:16Z
dc.date.issued2018
dc.identifier.issn1475-2891
dc.identifier.urihttp://hdl.handle.net/11250/2559869
dc.description.abstractLong chain polyunsaturated fatty acids (LCPUFA) especially docosahexaenoic acid (DHA) and arachidonic acid (AA) are crucial for normal brain development in utero and in early infancy. Data on fatty acid status and cognitive development in infants and children from low-income countries are scarce.nb_NO
dc.language.isoengnb_NO
dc.titleErythrocyte DHA and AA in infancy is not associated with general development five years later in Nepalese childrennb_NO
dc.title.alternativeErythrocyte DHA and AA in infancy is not associated with general development five years later in Nepalese childrennb_NO
dc.typeJournal articlenb_NO
dc.typePeer reviewednb_NO
dc.description.versionpublishedVersionnb_NO
dc.source.volume17nb_NO
dc.source.journalNutrition Journalnb_NO
dc.source.issue1nb_NO
dc.identifier.doi10.1186/s12937-018-0375-5
dc.identifier.cristin1604521
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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