Erythrocyte DHA and AA in infancy is not associated with general development five years later in Nepalese children
Henjum, Sigrun; Kvestad, Ingrid; Shrestha, Merina; Ulak, Manjeswori; Chandyo, Ram K.; Thorne-Lyman, Andrew L.; Shrestha, Prakash S.; Kjellevold, Marian; Hysing, Mari; Strand, Tor A.
Journal article, Peer reviewed
Published version
Permanent lenke
http://hdl.handle.net/11250/2559869Utgivelsesdato
2018Metadata
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Originalversjon
10.1186/s12937-018-0375-5Sammendrag
Long chain polyunsaturated fatty acids (LCPUFA) especially docosahexaenoic acid (DHA) and arachidonic acid (AA) are crucial for normal brain development in utero and in early infancy. Data on fatty acid status and cognitive development in infants and children from low-income countries are scarce.