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dc.contributor.authorAlexander, Jan
dc.contributor.authorAndersen, Lene Frost
dc.contributor.authorAsare, Nana Yaa Ohene
dc.contributor.authorBasic, Dean
dc.contributor.authorElvevoll, Edel Oddny
dc.contributor.authorGrahek-Ogden, Danica
dc.contributor.authorHemre, Gro Ingunn
dc.contributor.authorHjeltnes, Brit Kristine
dc.contributor.authorHofshagen, Merete
dc.contributor.authorKrogdahl, Åshild
dc.contributor.authorKällqvist, Torsten
dc.contributor.authorRafoss, Trond
dc.contributor.authorSkaar, Ida
dc.contributor.authorSkåre, Janneche Utne
dc.contributor.authorSorteberg, Hilde-Gunn Opsahl
dc.contributor.authorSteffensen, Inger-Lise
dc.contributor.authorVandvik, Vigdis
dc.contributor.authorWasteson, Yngvild
dc.contributor.authorWendell, Micael
dc.date.accessioned2018-08-01T12:14:19Z
dc.date.available2018-08-01T12:14:19Z
dc.date.created2018-06-11T15:23:03Z
dc.date.issued2018
dc.identifier.isbn978-82-8259-307-6
dc.identifier.urihttp://hdl.handle.net/11250/2507138
dc.language.isoeng
dc.publisherNorwegian Scientific Commitee for Food and Enviroment (VKM)
dc.relation.ispartofVKM report
dc.relation.ispartofseriesVKM report
dc.relation.urihttps://vkm.no/download/18.2251cf2016368db15f982afa/1527073887180/Research%20needs%20of%20importance%20for%20food%20safety%20and%20environmental%20protection%20as%20based%20on%20data%20gaps%20identifi
dc.titleResearch needs of importance for food safety and environmental protection as based on data gaps identified by VKM
dc.title.alternativeResearch needs of importance for food safety and environmental protection as based on data gaps identified by VKM
dc.typeResearch report
dc.description.versionpublishedVersion
dc.source.pagenumber68
dc.source.issue2018:10
dc.identifier.cristin1590514
cristin.ispublishedtrue
cristin.fulltextoriginal


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