• Fish for food and nutrition security in Ghana: Challenges and opportunities 

      Hasselberg, Astrid Elise; Aakre, Inger; Scholtens, Joeri; Overå, Ragnhild; Kolding, Jeppe; Bank, Michael; Atter, Amy; Kjellevold, Marian (Peer reviewed; Journal article, 2020)
      Fish is an important dietary source of micronutrients, particularly in low-and middle-income countries. In Ghana, effective management of fish and the fisheries is essential for food, economic and nutrition security and ...