Faster growth in fish larvae is often associated with enhanced survival, and here we investigated whether surviving juvenile Norwegian spring spawning herring Clupea harengus L. generally come from a pool of fast-growing ...

The eastern boundary region off Angola encompasses a highly productive ecosystem important for the food security of the coastal population. The fish-stock distribution, however, undergoes large variability on intraseasonal, ...

Mass mortality events (MMEs) are a key concern for the management of marine ecosystems. Specific stages and species are at risk and the causes may be single or cumulative pressure from a range of sources including pollutants, ...

Ecological and behavioral data on mobile, low density, benthopelagic animals is difficult to collect in the abyssal environment. However, these species occupy an important position in the abyssal food chain. At-depth ...

Eddy‐resolving regional ocean model results in conjunction with synthetic float trajectories and observations provide new insights into the recirculation of the Atlantic Water (AW) in Fram Strait that significantly impacts ...

To overcome sustainability obstacles and improve operations, the Atlantic salmon farming industry is testing novel approaches to production. Redistributing farm sites to offshore locations is one such solution; however, ...

The present study is focused to elucidate the main characteristics of the digestive function of this carnivorous fast-growing fish living at high temperatures. With this aim, we have examined the effects of an increased ...

Snow crab (Chionoecetes opilio) has become an important species for the Norwegian seafood industry since its first commercial harvest in 2012. However, periodically catch rates can be low, causing a financial strain on the ...

The salmon louse (Lepeophtheirus salmonis) is an ecologically and economically important parasite of salmonid fish. Temperature is a strong influencer of biological processes in salmon lice, with development rate increased ...