Show simple item record

dc.contributor.authorGlover, Kevin A.
dc.contributor.authorSørvik, Anne Grete Eide
dc.contributor.authorKarlsbakk, Egil
dc.contributor.authorZhang, Zhiwei
dc.contributor.authorSkaala, Øystein
dc.date.accessioned2013-06-20T06:57:55Z
dc.date.available2013-06-20T06:57:55Z
dc.date.issued2013-04-19
dc.identifier.issn1932-6203
dc.identifier.urihttp://hdl.handle.net/11250/109292
dc.description.abstractIn March 2012, fishermen operating in a fjord in Northern Norway reported catching Atlantic cod, a native fish forming an economically important marine fishery in this region, with unusual prey in their stomachs. It was speculated that these could be Atlantic salmon, which is not typical prey for cod at this time of the year in the coastal zone. These observations were therefore reported to the Norwegian Directorate of Fisheries as a suspected interaction between a local fish farm and this commercial fishery. Statistical analyses of genetic data from 17 microsatellite markers genotyped on 36 partially-degraded prey, samples of salmon from a local fish farm, and samples from the nearest wild population permitted the following conclusions: 1. The prey were Atlantic salmon, 2. These salmon did not originate from the local wild population, and 3. The local farm was the most probable source of these prey. Additional tests demonstrated that 21 of the 36 prey were infected with piscine reovirus. While the potential link between piscine reovirus and the disease heart and skeletal muscle inflammation is still under scientific debate, this disease had caused mortality of large numbers of salmon in the farm in the month prior to the fishermen's observations. These analyses provide new insights into interactions between domesticated and wild fish.no_NO
dc.language.isoengno_NO
dc.publisherPLoS ONEno_NO
dc.subjectcodno_NO
dc.subjecttorskno_NO
dc.subjectvirusno_NO
dc.titleMolecular Genetic Analysis of Stomach Contents Reveals Wild Atlantic Cod Feeding on Piscine Reovirus (PRV) Infected Atlantic Salmon Originating from a Commercial Fish Farmno_NO
dc.typeJournal articleno_NO
dc.typePeer reviewedno_NO
dc.subject.nsiVDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Fish health: 923no_NO
dc.subject.nsiVDP::Mathematics and natural science: 400::Basic biosciences: 470::Genetics and genomics: 474no_NO
dc.source.pagenumbere60924no_NO
dc.source.pagenumber8 s.
dc.source.volume8no_NO
dc.source.journalPLoS ONEno_NO
dc.source.issue4no_NO
dc.identifier.doihttp://dx.doi.org/10.1371/journal.pone.0060924


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record