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dc.contributor.authorICES
dc.date.accessioned2012-02-07T08:20:10Z
dc.date.available2012-02-07T08:20:10Z
dc.date.issued2009
dc.identifier.citationThis report is not to be quoted without prior consultation with the General Secretary.no_NO
dc.identifier.urihttp://hdl.handle.net/11250/103068
dc.descriptionContributors: Merete Fonn, Eilert Hermansen, Jan de Lange, Bent Njøs Strand and Anders Thorsenno_NO
dc.language.isoengno_NO
dc.publisherICESno_NO
dc.relation.ispartofseriesICES CM documents;2009/LRC:13
dc.subjectmackerelno_NO
dc.subjectmakrellno_NO
dc.subjectegg productionno_NO
dc.subjecteggproduksjonno_NO
dc.titleReport of the Workshop on Mackerel and Horse Mackerel Egg Staging and Identification (WKMHMES) [5.9 October 2009 and 1.4 December 2009 Ijmuiden, The Netherlands and San Sebastian, Spain]no_NO
dc.typeWorking paperno_NO
dc.subject.nsiVDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Resource biology: 921no_NO
dc.source.pagenumber90 s.no_NO


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