Browsing Brage IMR by Author "Tveit, Guro Møen"
Now showing items 1-3 of 3
-
Atlantic mackerel (Scomber scombrus) change skin colour in response to crowding stress
Tveit, Guro Møen; Anders, Neil; Bondø, Morten Steen; Mathiassen, John Reidar Bartle; Breen, Michael (Peer reviewed; Journal article, 2021)Wild capture can be stressful for fish. Stress has the potential to induce mortality in released unwanted catches or negative flesh quality consequences in retained ones. Such effects compromise sustainable natural resource ... -
Effects of controlled thawing media temperatures on quality and safety of pre-rigor frozen Atlantic cod (Gadus morhua)
Roiha, Irja Sunde; Tveit, Guro Møen; Backi, Christoph Josef; Jónsson, Ásbjörn; Karlsdóttir, Magnea; Lunestad, Bjørn Tore (Peer reviewed; Journal article, 2018)Novel strategies for thawing of pre-rigor frozen Atlantic cod (Gadus morhua) in water with air circulation, applying different and controlled temperatures are presented. After thawing (day 0) and after six days of storage ... -
Ilandføring av levendelevert hyse – Optimal behandling, slakting, kjøling og prosessering med hensyn til kvalitet
Tobiassen, Torbjørn; Evensen, Tor Hatten; Olsen, Stein Harris; Heia, Karsten; Joensen, Sjurdur; Ingolfsson, Olafur; Humborstad, Odd Børre; Nordtvedt, Tom Ståle; Tveit, Guro Møen (Nofima rapportserie, Research report, 2018)Når en sammenligner den levendeleverte hysa med tradisjonelt levert hyse på slakte/leveringsdagen, så er det store forskjeller med hensyn på kvalitet. Den levendeleverte hysa som blir pre-rigor prosessert har veldig lite ...