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Blar i Brage IMR på forfatter "Brantsæter, Anne Lise"

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Viser treff 1-7 av 7

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    • Benefit and risk assessment of iodization of household salt and salt used in bread and bakery products. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food and Environment 

      Henjum, Sigrun; Brantsæter, Anne Lise; Holvik, Kristin; Lillegaard, Inger Therese Laugsand; Mangschou, Bente; Parr, Christine Louise; Starrfelt, Jostein; Stea, Tonje Holte; Andersen, Lene Frost; Dahl, Lisbeth Jane; Dalen, Knut Tomas; Løvik, Martinus; Ulven, Stine Marie; Strand, Tor A (VKM Report, Research report, 2020)
    • Benefit and risk assessment of iodization of household salt and salt used in bread and bakery products. Scientific opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food and Environment 

      Henjum, Sigrun; Brantsæter, Anne Lise; Holvik, Kristin; Lillegaard, Inger Therese Laugsand; Mangschou, Bente; Parr, Christine Louise; Starrfelt, Jostein; Stea, Tonje Holte; Strand, Tor A; Andersen, Lene Frost; Dahl, Lisbeth; Dalen, Knut Tomas; Løvik, Martinus; Ulven, Stine Marie (Peer reviewed; Journal article, 2020)
    • Cyanobakterier og cyanotoksiner i norske drikkevannskilder - (VKM) 

      Samdal, Ingunn Anita; Ballot, Andreas Hendrik; Boahene, Nana Yaa; Eriksen, Gunnar Sundstøl; Flø, Daniel; Haande, Sigrid; Svendsen, Camilla; Amlund, Heidi; Beyer, Jonny; Brantsæter, Anne Lise; Bremer, Sara; Mariussen, Espen; Thomsen, Cathrine; Knutsen, Helle Katrine (Peer reviewed; Journal article, 2021)
    • Description of the processes in the value chain and risk assessment of decomposition substances and oxidation products in fish Oils. Opinion of Steering Committee of the Norwegian Scientific Committee for Food Safety 

      Aursand, Marit; Hamre, Kristin; Knutsen, Helle Katrine; Maage, Amund; Arukwe, Augustine; Alexander, Jan; Amlund, Heidi; Bernhoft, Aksel; Brantsæter, Anne Lise; Eriksen, Gunnar Sundstøl; Fæste, Christiane Kruse; Krogdahl, Åshild; Haugen, Margaretha; Hemre, Gro Ingunn; Lassen, Jørgen Fr; Nerland, Audun Helge; Nesse, Live Lingaas; Næss, Bjørn; Ringø, Einar; Ruus, Anders; Skåre, Janneche Utne; Steffensen, Inger-Lise; Sundheim, Leif; Sverdrup, Line Emilie; Svihus, Birger; Thomsen, Cathrine; Torrissen, Ole; Østerås, Olav; Torstensen, Bente Elisabeth; Ørnsrud, Robin; Mozuraityte, Revilija (VKM Report, Research report, 2011)
    • Maternal Iodine Status is Associated with Offspring Language Skills in Infancy and Toddlerhood 

      Wik, Maria; Dahl, Lisbeth; Moe, Vibeke; Abel, Marianne Hope; Brantsæter, Anne Lise; Øyen, Jannike; Meltzer, Helle Margrete; Stormark, Kjell Morten; Graff, Ingvild Eide; Smith, Lars; Kjellevold, Marian (Journal article; Peer reviewed, 2018)
      Inadequate iodine status affects the synthesis of the thyroid hormones and may impair brain development in fetal life. The aim of this study was to explore the association between maternal iodine status in pregnancy measured ...
    • Suboptimal Iodine Status and Low Iodine Knowledge in Young Norwegian Women 

      Henjum, Sigrun; Brantsæter, Anne Lise; Kurniasari, Astrid; Dahl, Lisbeth; Aadland, Eli Kristin; Gjengedal, Elin Lovise Folven; Birkeland, Susanne; Aakre, Inger (Journal article; Peer reviewed, 2018)
      Previous studies have documented mild to moderate iodine deficiency in pregnant and lactating women in Norway. This study focused on non-pregnant young women because their future children may be susceptible to the adverse ...
    • Zearalenone exposure from breakfast cereals in Norwegian children. Opinion of the Panel on Contaminants of the Norwegian Scientific Committee for Food Safety 

      Skåre, Janneche Utne; Amlund, Heidi; Arukwe, Augustine; Brantsæter, Anne Lise; Eriksen, Gunnar Sundstøl; Fæste, Christiane Kruse; Knutsen, Helle Katrine; Ruus, Anders (VKM report, Research report, 2012)

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